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BEGIN:VEVENT
DTSTART;VALUE=DATE:20221107
DTEND;VALUE=DATE:20221108
DTSTAMP:20260622T101629Z
CREATED:20221103T122354Z
LAST-MODIFIED:20260622T101629Z
UID:17944-1667779200-1667865599@iim.csic.es
SUMMARY:On the wrong track: sustainable and low-emission blue food diets to mitigate climate change
DESCRIPTION:On the occasion of the UN Decade of Ocean Science (#SDG14)\, which aims to create a common framework to ensure that marine sciences fully support actions to manage the world’s oceans and seas sustainably and achieve the 2030 Agenda Sustainable Development Goals\, the CSIC marine centres IMEDEA\, CEAB\, ICM\, ICMAN and IIM have organised a joint lecture series entitled “Seamposium: Dealing with new frontiers of marine research”\, creating a discussion forum around a monthly seminar given by a recognised expert in different marine topics. \nOn the wrong track: sustainable and low-emission blue food diets to mitigate climate change\nSeafood and other aquatic food (blue food) are often advocated as sustainable protein sources crucial to meeting global food demand. Consumption choices allow citizens to take actions that reduce the environmental burden of food production and tackle the climate crisis. This talk will explore historical blue food consumption trends in Spain\, in terms of sources\, types and the ecological footprint resulting from their production. Considering that global blue food demand is predicted to nearly double by mid-century\, this talk will illustrate how consumers’ choices can promote sustainable production practices and mitigate climate change. \nSPEAKER:  Dr. Javier Atalah. University of Alicante in Spain and the Cawthron Institute in New Zealand. \nJavier Atalah is a researcher at the Department of Marine Science and Applied Biology\, University of Alicante and the Cawthron Institute\, the largest independent research institution in New Zealand. His main interests are the interactions between aquaculture and the marine environment\, climate change\, and the ecology and management of invasive species. \n \n 
URL:https://iim.csic.es/en/event/on-the-wrong-track-sustainable-and-low-emission-blue-food-diets-to-mitigate-climate-change/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221115
DTEND;VALUE=DATE:20221116
DTSTAMP:20260622T101629Z
CREATED:20221111T134633Z
LAST-MODIFIED:20260622T101629Z
UID:17948-1668470400-1668556799@iim.csic.es
SUMMARY:Economic valuation of the externalities of the Natura Network in Galicia
DESCRIPTION:Registration \nFull programme of the conference \nIIM-CSIC researcher Mario Soliño will take part on 15 November in the Luis Asorey Conference Series\, with a talk devoted to the economic valuation of the externalities of the Natura Network in Galicia.  \nMario Soliño joined our Institute in 2021. As stated in his biography\, he is often described as an “environmental economist”\, since his research develops an innovative line of economic valuation methods based on current social preferences and applied to natural resource management. More information is available on his profile on this website.  \nThe 33rd Luis Asorey Conference Series in Lugo\nThe Royal Galician Academy of Sciences (RAGC) and the Provincial Council of Lugo\, with the collaboration of the Terra Campus of the University of Santiago de Compostela (USC)\, are organising the 33rd Luis Asorey Conference Series\, focused in 2022 on “Natural capital and ecosystem services. The new basis of the economy”. The sessions will take place from 14 to 23 November through a series of talks addressing natural assets and their externalities: restoration of natural capital after forest fires\, ecosystem services of the Natura 2000 Network\, environmental services in the new Common Agricultural Policy\, landscape\, greenhouse-gas emissions offsetting\, biodiversity\, ecosystem services of agroforestry systems and the value of natural monuments such as notable trees. \nThe conferences will take place from 14 to 23 November in the assembly hall of the Provincial Council of Lugo (rúa San Marcos\, 8)\, from 19:00 to 21:00. They are coordinated by Antonio Rigueiro\, emeritus professor at the USC Higher Polytechnic School of Engineering\, president of the Galician Forestry Association (AFG) and full member of the RAGC. They are recognised by the Galician Regional Ministry of Culture\, Education\, Vocational Training and Universities as a training activity for non-university teachers.
URL:https://iim.csic.es/en/event/economic-valuation-of-the-externalities-of-the-natura-network-in-galicia/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221116
DTEND;VALUE=DATE:20221117
DTSTAMP:20260622T101629Z
CREATED:20221104T042748Z
LAST-MODIFIED:20260622T101629Z
UID:17946-1668556800-1668643199@iim.csic.es
SUMMARY:Saber do Mar | Season 2
DESCRIPTION:The Scientific Culture and Innovation Unit of the Institute of Marine Research (IIM-CSIC) premieres the 2nd season of the series “Saber do Mar”\, which will be broadcast on the IIM-CSIC YouTube channel. \nWe went out onto the streets to ask people what they know about what we do at IIM-CSIC\, what they would like to know about our scientific activity and\, ultimately\, what they would like to know about the sea. These questions\, recorded on video\, are being answered in the same format by the centre’s scientists. \nThe final result is an audiovisual series that we continue to expand with this 2nd season of #SaberDoMar. \nThis activity is organised with the support of the Spanish Foundation for Science and Technology 2018\, on the occasion of CSIC Science and Technology Week and the 2022 Month of Science in Galician. \nWatch season 1
URL:https://iim.csic.es/en/event/saber-do-mar-season-2/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221119
DTEND;VALUE=DATE:20221120
DTSTAMP:20260622T101629Z
CREATED:20221103T210451Z
LAST-MODIFIED:20260622T101629Z
UID:17945-1668816000-1668902399@iim.csic.es
SUMMARY:Workshop 'And how delicious the sea tastes!' | MCG22 | SCT22
DESCRIPTION:Bookings and more information here \nThe Scientific Culture and Innovation Unit of the Institute of Marine Research (IIM-CSIC) is organising\, together with the Library of Galicia (Xunta de Galicia) and with the collaboration of the CSIC Delegation’s Scientific Culture Unit in Galicia\, an interactive storytelling activity based on the comic “And how delicious the sea tastes!” for children aged 10 to 12. The activity is part of the Month of Science in Galician. \nThe activity will be based on an interactive storytelling session using the IIM-CSIC comic. Participants will enjoy rigorous\, age-appropriate content about marine-origin foods\, fishing and aquaculture\, traceability\, conservation and revaluation\, among other topics\, in an entertaining and accessible way. \nThe workshop will follow the comic characters Javi\, Aldara and Helena. \nThis activity is organised by the Library of Galicia (Xunta de Galicia) and CSIC to celebrate Science and Technology Week at CSIC and the Month of Science in Galician in libraries. \n\nBooking is free with prior registration on the website. There are 20 places available. \n\nAnd how delicious the sea tastes!\nDownload the comic \nThis is the second of four issues in the “Marine Science Comics” series\, led by the IIM Scientific Culture Unit and funded by the General CSIC Foundation through the Cuenta la Ciencia call. \nThe comic\, about 15 pages long\, is designed both as a teaching tool for 5th and 6th year primary school classrooms and as outreach material for the general public. It deals with marine-origin foods from fishing and aquaculture\, and is guided by the research carried out by the IIM Food Technology Department. \nIts goals include introducing basic aspects of seafood products\, their relationship with the Sustainable Development Goals and the local environment\, and educating schools and the general public about the importance of the ocean as a source of food and bioproducts related to nutrition\, health and human well-being. The final aim is to increase ocean literacy and promote responsible citizenship. \nThe initiative\, coordinated by the IIM Scientific Culture Unit\, seeks to bring society closer to knowledge and research on the ocean and its resources. It includes four issues\, one for each IIM department: Biotechnology and Aquaculture\, Ecology and Marine Resources\, Oceanography\, and Food Technology.
URL:https://iim.csic.es/en/event/workshop-and-how-delicious-the-sea-tastes-mcg22-sct22/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221124
DTEND;VALUE=DATE:20221125
DTSTAMP:20260622T101629Z
CREATED:20221123T172138Z
LAST-MODIFIED:20260622T101629Z
UID:17949-1669248000-1669334399@iim.csic.es
SUMMARY:Round Table: “Fishing” | SCT2022
DESCRIPTION:As part of Science Week in Pontevedra\, researcher Fran Saborido (Marine Ecology and Resources) will take part in the round table on “Fishing”\, organised by the Galician Society of Sciences (SCG). \nThe event will be free to attend and will begin at 19:30 (CET) at the Liceo Casino in Pontevedra. The full programme includes the participation of:  \n\nGuadalupe Murillo – Pescamar (Poio)\nFran Saborido Rey – Institute of Marine Research – CSIC (Vigo)\nBenito Calviño – Port Authority of Marín and Ría de Pontevedra (Marín)\n\nModerator: Gonzalo Puerto – Vice-president and publications coordinator of the SCG (Pontevedra). \nPresented by: Antonio de Ron – President of the SCG and ad honorem professor at the Biological Mission of Galicia (MBG-CSIC).
URL:https://iim.csic.es/en/event/round-table-fishing-sct2022/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221124
DTEND;VALUE=DATE:20221126
DTSTAMP:20260622T101629Z
CREATED:20221124T142711Z
LAST-MODIFIED:20260622T101629Z
UID:17954-1669248000-1669420799@iim.csic.es
SUMMARY:11th Intercommunity Youth Research Forum
DESCRIPTION:Forum programme \nXosé Pintado\, from the Marine Ecology and Resources group\, will take part as a guest in the 11th Intercommunity Youth Research Forum\, which will be held from 24 to 26 November. \nThe Forum is a collaborative initiative promoted by the cooperative school Colexio Plurilingüe Alborada in Vigo and Institut El Cairat in Barcelona\, together with the Institute for Culture\, Science and Technology (ICCT) and the Galician Union of Cooperatives – EspazoCoop. \nThe Intercommunity Youth Research Forum (FIIJ) was created at the end of the 2009-2010 school year by educational centres\, including teaching cooperatives\, with the aim of offering a space to share research projects and experiences carried out by secondary-school students under the guidance of their teachers. It is aimed at students from the 1st to 4th year of compulsory secondary education and is open to any public\, private or state-subsidised school in Spain. \nIn this 11th edition\, more than 85 students from secondary education and the final years of primary education will take part\, from 8 schools in Galicia and Catalonia\, including 4 teaching cooperatives that are members of EspazoCoop. \nThe planned Forum dossier shows the variety of thematic areas covered by the 26 research projects to be presented. \nThe closing ceremony will take place on Friday\, 25 November at 18:00\, with the participation of José Luis Vázquez López\, President of the Institute for Culture\, Science and Technology; Belén Rubio Armesto\, Vice-Rector for Research at UVigo; Xosé Pintado\, Deputy Director for Scientific Culture at the Institute of Marine Research (IIM-CSIC); and Miguel Anxo Filgueira Touriño\, Vice-President of the Galician Union of Cooperatives EspazoCoop.
URL:https://iim.csic.es/en/event/11th-intercommunity-youth-research-forum/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221126
DTEND;VALUE=DATE:20221127
DTSTAMP:20260622T101629Z
CREATED:20221125T143053Z
LAST-MODIFIED:20260622T101629Z
UID:17956-1669420800-1669507199@iim.csic.es
SUMMARY:9th Ratoncito Pérez Tooth Collection Campaign
DESCRIPTION:The Institute of Marine Research calls on all children to collaborate in the annual “Ratoncito Pérez Collection” tooth-collection campaign. \nIf you are going to CULTURGAL in Pontevedra this Saturday\, don’t forget the teeth that have fallen out and look for the CSIC cart! \n\nThe collection will take place on 26 November at CULTURGAL (Pontevedra)\, from 12:00 to 13:30 and from 16:30 to 18:30\, at the CSIC Cart\n\nWhy do we want your teeth?\nThe National Research Centre on Human Evolution (CENIEH) organises an annual campaign to collect children’s baby teeth for scientific purposes\, ranging from the study of human evolution to forensic and dental analyses. \nThe campaign\, running continuously since 2014\, is part of the “Ratoncito Pérez Collection” project\, an initiative of the Dental Anthropology group at CENIEH and its Scientific Culture and Innovation Unit. The collection already includes more than 3\,000 pieces. \nIn Galicia\, the Spanish National Research Council participates in the campaign through the Scientific Culture Unit of its Institutional Delegation. \nAs in the 2021 edition\, the collection will take place on Saturday 26 November at CULTURGAL (Pontevedra). CSIC Galicia UCC staff will be there from 12:00 to 13:30 and from 16:30 to 18:30 at the CSIC Cart\, collecting baby teeth from families who wish to join the initiative. \nAll participants will receive a diploma and a gift for taking part. Before handing in the pieces\, parents or legal guardians must complete a questionnaire with several details and sign a consent form explaining the use that will be given to the pieces. \nOne of the aims of this initiative is to allow scientists from anywhere in the world and from different fields\, such as archaeology\, forensic anthropology\, oral and dental medicine or palaeoanthropology\, to access in person or virtually the data from this large collection of teeth from children born in the 21st century for their own studies. \nCSIC in Galicia is the only Galician entity participating in this dental-piece collection campaign\, although CENIEH hopes to extend its reach to other regions and take it to other countries such as Argentina and Australia.
URL:https://iim.csic.es/en/event/9th-ratoncito-perez-tooth-collection-campaign/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221129
DTEND;VALUE=DATE:20221130
DTSTAMP:20260622T101628Z
CREATED:20221123T173735Z
LAST-MODIFIED:20260622T101628Z
UID:17951-1669680000-1669766399@iim.csic.es
SUMMARY:The sea and fishing in the work of Friar Martín Sarmiento
DESCRIPTION:Follow it live on YouTube \nAs part of the symposium on the scholar Friar Martín Sarmiento organised by the Council of Galician Culture (CCG)\, researcher Fran Saborido (Marine Ecology and Resources) will take part in the third session of talks on “Natural Sciences”\, with a lecture on the sea and fishing in the work of this iconic figure of Galician science. \nThe session will be free with prior registration on the Council of Culture website. It will begin at 10:00 (CET) at the CCG headquarters in Santiago de Compostela. \nThe symposium will begin the previous day\, 28 November. The full programme can be consulted here. \nFor more information\, check the Council of Galician Culture website or email difusion@consellodacultura.gal.
URL:https://iim.csic.es/en/event/the-sea-and-fishing-in-the-work-of-friar-martin-sarmiento/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221129
DTEND;VALUE=DATE:20221203
DTSTAMP:20260622T101628Z
CREATED:20221125T121404Z
LAST-MODIFIED:20260622T101628Z
UID:17955-1669680000-1670025599@iim.csic.es
SUMMARY:2nd International Meeting on Knowledge and the Blue Economy
DESCRIPTION:REGISTRATION \nFULL PROGRAMME \n  \nThree representatives of the IIM-CSIC Innovation and Scientific Culture area will be present from 29 November to 2 December in Cádiz at the 2nd International Meeting on Knowledge and the Blue Economy. \nThis event is aimed at companies\, institutions\, research centres and universities related to strategic sectors linked to the Blue Economy. Its goal is to facilitate collaboration to promote innovation and help build a modern\, sustainable and competitive economy. In addition to an attractive programme of talks and round tables\, it includes an exhibition area with more than 60 booths from companies and public and private entities\, and a hundred tables for scheduled bilateral meetings. \nThis second edition of InnovAzul is organised by the University of Cádiz together with institutions and companies associated with the International Campus of Excellence – CEIMAR\, the European University of the Seas (SEA-EU)\, and with the support of the Regional Government of Andalusia\, Cádiz City Council and other administrations. \nIIM’s participation will include a stand presenting the Institute’s innovation offer and capabilities\, as well as a presentation on 29 December within the “Sustainable Blue Economy” block. \n 
URL:https://iim.csic.es/en/event/2nd-international-meeting-on-knowledge-and-the-blue-economy/
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