Filtros
Aplicabilidad de la tecnología de imágenes hiperespectrales (HSI) como método no invasivo para la evaluación de la calidad del pescado
TFM – Andrea Arribas Jimeno (26/09/2022) Aplicabilidad de la tecnología de imágenes hiperespectrales (HSI) como método no invasivo para la evaluación de la calidad del pescado UNIVERSIDAD DE SANTIAGO DE COMPOSTELA
Kinetics of Bacterial Adaptation, Growth, and Death at Didecyldimethylammonium Chloride sub-MIC Concentrations
Pedreira, A.; Vázquez, J.A.; García, M.R. (2022) Kinetics of Bacterial Adaptation, Growth, and Death at Didecyldimethylammonium Chloride sub-MIC Concentrations Frontiers in Microbiology DOI:10.3389/fmicb.2022.758237
Caracterización numérica de la evolución de la estructura espacial de biopelículas
TFM – Maruxa Mosquera Fernández (07/02/2012) Caracterización numérica de la evolución de la estructura espacial de biopelículas UNIVERSIDAD DE VIGO
Caracterización numérica de la dinámica espacio-temporal de biopelículas bacterianas de Listeria monocytogenes
PhD – Maruxa Mosquera Fernández (02/11/2016) Caracterización numérica de la dinámica espacio-temporal de biopelículas bacterianas de Listeria monocytogenes Universidade de Vigo (UVIGO)
Las nuevas tecnologías y la interdisciplinariedad marcan el rumbo de la ciencia pesquera
Alexandre Alonso Fernández; Laura Casas Castaño; Luis Taboada Antelo; Jaime Amaro Blanco; Fran Saborido Rey (2021) Las nuevas tecnologías y la interdisciplinariedad marcan el rumbo de la ciencia pesquera Industrias Pesqueras
Challenge 9: Towards an ocean-engaged society
José Pintado Valverde; Ana Crespo Solana; Eva Balsa Canto; Elisa Berdalet; Salvador Bernabeu Albert; Albert Calbet; Arnaud Cazenave de la Roche; Juan Francisco Gibaja Bao; Xavier García; Eulàlia Gracia Mont; Elías López-Romero; Manuel Lucena Giraldo; M. Pilar Martín; Luisa Martínez Lorenzo; Javier Martínez-Vega; Consuelo Naranjo Orovio; Gabriela Ojeda-Romano; Estrella Olmedo; José Luis Oviedo; Ananda Pascual; Jaume Piera; Juan Pimentel; Miguel-Ángel Puig Samper; Miguel Ángel Rodríguez Arias; Valentí Sallarés; Cristina Sánchez-Carretero; Karen Soacha; Joaquín Tintoré Subirana (2021) Challenge 9: Towards an ocean-engaged society » Ocean Science Challenges For 2030″ Consejo Superior de Investigaciones Científicas ISBN:978-84-00-10762-8
The Monod Model Is Insufficient To Explain Biomass Growth in Nitrogen-Limited Yeast Fermentation
Henriques, D.; Balsa-Canto, E. (2021) The Monod Model Is Insufficient To Explain Biomass Growth in Nitrogen-Limited Yeast Fermentation Applied and Environmental Microbiology DOI:10.1128/AEM.01084-21
Innovative marine technologies applied to discard mitigation and management: The MARTEC18 conference
Luis T. Antelo; Jose M. Bellido; Julio Valeiras; Ricardo I. Pérez-Martín (2020) Innovative marine technologies applied to discard mitigation and management: The MARTEC18 conference Marine Policy DOI:10.1016/j.marpol.2020.103911
Eco-efficiency of a marine biorefinery for valorization of cartilaginous fish biomass
García-Santiago, X.; Franco-Uría, A.; Antelo, L.T.; Vázquez, J.A.; Pérez-Martín, R.; Moreira, M.T.; Feijoo, G. (2021) Eco-efficiency of a marine biorefinery for valorization of cartilaginous fish biomass Journal of Industrial Ecology DOI:10.1111/jiec.13066
Assessing the impact of bivalve aquaculture on the carbon circular economy
Alonso, A.A.; Álvarez-Salgado, X.A.; Antelo, L.T. (2021) Assessing the impact of bivalve aquaculture on the carbon circular economy Journal of Cleaner Production DOI:10.1016/j.jclepro.2020.123873
A multiphase multiobjective dynamic genome-scale model shows different redox balancing among yeast species of the saccharomyces genus in fermentation
Henriques, D.; Minebois, R.; Mendoza, S.N.; Macías, L.G.; Pérez-Torrado, R.; Barrio, E.; Teusink, B.; Querol, A.; Balsa-Canto, E. (2021) A multiphase multiobjective dynamic genome-scale model shows different redox balancing among yeast species of the saccharomyces genus in fermentation mSystems DOI:10.1128/mSystems.00260-21
Valorisation of fish discards assisted by enzymatic hydrolysis and microbial bioconversion: Lab and pilot plant studies and preliminary sustainability evaluation
Vázquez, J.A.; Fraguas, J.; Mirón, J.; Valcárcel, J.; Pérez-Martín, R.I.; Antelo, L.T. (2020) Valorisation of fish discards assisted by enzymatic hydrolysis and microbial bioconversion: Lab and pilot plant studies and preliminary sustainability evaluation Journal of Cleaner Production DOI:10.1016/j.jclepro.2019.119027
Use of computer vision onboard fishing vessels to quantify catches: The iObserver
Vilas, C.; Antelo, L.T.; Martin-Rodriguez, F.; Morales, X.; Perez-Martin, R.I.; Alonso, A.A.; Valeiras, J.; Abad, E.; Quinzan, M.; Barral-Martinez, M. (2020) Use of computer vision onboard fishing vessels to quantify catches: The iObserver Marine Policy DOI:10.1016/j.marpol.2019.103714
Smart sensor to predict retail fresh fish quality under ice storage
García, M.R.; Cabo, M.L.; Herrera, J.R.; Ramilo-Fernández, G.; Alonso, A.A.; Balsa-Canto, E. (2017) Smart sensor to predict retail fresh fish quality under ice storage Journal of Food Engineering DOI:10.1016/j.jfoodeng.2016.11.006
Stochastic individual-based modeling of bacterial growth and division using flow cytometry
García, M.R.; Vázquez, J.A.; Teixeira, I.G.; Alonso, A.A. (2018) Stochastic individual-based modeling of bacterial growth and division using flow cytometry Frontiers in Microbiology DOI:10.3389/fmicb.2017.02626
SYNBADm: A tool for optimization-based automated design of synthetic gene circuits
Otero-Muras, I.; Henriques, D.; Banga, J.R. (2016) SYNBADm: A tool for optimization-based automated design of synthetic gene circuits Bioinformatics DOI:10.1093/bioinformatics/btw415
Saccharomyces cerevisiae and S. kudriavzevii synthetic wine fermentation performance dissected by predictive modeling
Henriques, D.; Alonso-del-Real, J.; Querol, A.; Balsa-Canto, E. (2018) Saccharomyces cerevisiae and S. kudriavzevii synthetic wine fermentation performance dissected by predictive modeling Frontiers in Microbiology DOI:10.3389/fmicb.2018.00088
Quantitative image analysis to characterize the dynamics of Listeria monocytogenes biofilms
Mosquera-Fernández, M.; Sanchez-Vizuete, P.; Briandet, R.; Cabo, M.L.; Balsa-Canto, E. (2016) Quantitative image analysis to characterize the dynamics of Listeria monocytogenes biofilms International journal of food microbiology DOI:10.1016/j.ijfoodmicro.2016.07.015
Pollutant levels in discarded fish species by Spanish trawlers operating in the Great Sole Bank and the Atlantic coast of the Iberian Peninsula
Antelo, L.T.; Ordóñez-del Pazo, T.; Lopes, C.; Franco-Uría, A.; Pérez-Martín, R.I.; Alonso, A.A. (2016) Pollutant levels in discarded fish species by Spanish trawlers operating in the Great Sole Bank and the Atlantic coast of the Iberian Peninsula Marine Pollution Bulletin DOI:10.1016/j.marpolbul.2016.04.040
Optimization of E. coli inactivation by benzalkonium chloride reveals the importance of quantifying the inoculum effect on chemical disinfection
García, M.R.; Cabo, M.L. (2018) Optimization of E. coli inactivation by benzalkonium chloride reveals the importance of quantifying the inoculum effect on chemical disinfection Frontiers in Microbiology DOI:10.3389/fmicb.2018.01259