Researcher Aida Fernández Ríos has been recognised as Galician Scientist of the Year 2026 by the Royal Galician Academy of Sciences, an appointment that highlights a scientific and personal career of enormous significance. A specialist…
Santiago de Compostela / Vigo / A Coruña, June 2025. CSIC is joining the commemoration of World Ocean Day from Galicia with activities promoted by the IIM in Vigo and the A Coruña Oceanographic Centre…
Santiago de Compostela / Vigo, 4 February 2025. The Spanish National Research Council (CSIC) is starting work in Galicia on 16 new research projects funded by the State Research Agency (AEI) through the call for…
Here you can see all the works presented What are the Encounters? The Encounters are an annual informal meeting, and this will be the fifth edition. At this meeting, all staff at the centre, including…
Santiago de Compostela, Monday 3 of June of 2024. the Institute of Marine Research (IIM-CSIC) and the University of Córdoba (UCO) celebrarán tomorrow en Madrid the lecture “Listeria monocytogenes. a challenge for the food safety”, a…
Access the broadcast EVENT PROGRAMME On 4 June 2024, a technical conference entitled “Listeria monocytogenes: a challenge for food safety” will be held. This event is part of the ASEQURA research project, whose objective is…
It was a pleasure to welcome the Degree in Marine Sciences at UVigo to our facilities at the Institute of Marine Research (IIM-CSIC). Below is the guided visit programme we prepared for them: 10:00 – Reception…
Registration form (Once registered, the meeting link will be sent) On 16 April 2024, a virtual seminar entitled “Biofilms of Listeria monocytogenes: relevance in the food industry and implications for risk assessment” will be held.…
Here podes ver all the works presentados That son the Meetings? Son the xuntanza informal anual in the that all the staff of the centre tanto researcher the technical, in prácticas, temporal or funcionario poda…
Free registration A Royal Galician Academy of Sciences (RAGC) e a Pontevedra Provincial Council consideran de interese común colaborar para levar a cabo o Ciclo de Conferences Aida Fernández Ríos e promover así o interese…
Vigo, February 23, 2023. The Institute of Marine Research of the CSIC participates in the European project AWARE which, with 5.1 million euros, intends to build the first aquaponic farm in Europe to use reclaimed…
the research, financiada by the programme Atlantic Area of the In addition European and iniciada en 2019, has contado with the participation of seis países with the purpose of create soluciones for a envejecimiento more…
Registration | Register Programme The Institute of Marine Research, together with the Marine Technology Centre – CETMAR Foundation and the Vigo Shipowners’ Cooperative, which leads the project, is organising a workshop on 11 October on…
Registration | Register The event, which will take place on 19 and 20 October in Vigo in person, will consist of two days of talks, group discussions and targeted interviews. The first day will focus…
Here you can see all the work presented What are the Meetings? They are an annual informal gathering where all the centre’s staff —research, technical, trainees, temporary and permanent personnel— can share what they do,…
?️ At the pergola on Eduardo Cabello Street, in Bouzas (Vigo, Pontevedra). ?️ 8 June | ⏰ From 10:00 to 13:30 and from 16:00 to 19:30 ☔ We will have a marquee to protect the…
Vigo, 20 April 2022.- Almonte (Huelva), Arahal (Seville) and Baena (Córdoba), three of the seven Andalusian municipalities belonging to the Ciudad Ciencia network, will host this month performances of the scientific theatre play “What a Curious Job!”, created by the CSIC Scientific Culture Unit in Galicia.…
During this visit, the CPR Vigo had the opportunity to have a talk with several groups from the institute that included Ecology and Marine Resources, and Microbiology & Technology of Marine Products. The visit was guided…
During this visit, the school had the opportunity of having a chat with several groups of the institute which included Food Biochemistry (Amaya and Patricia), Microbiology & Technology of Marine Products (Marta) and a visit…
