• García-Fernández, P.; García-Souto, D.; Almansa, E.; Morán, P.; Gestal, C. (2017) Epigenetic DNA methylation mediating Octopus vulgaris early development: Effect of essential fatty acids enriched diet Frontiers in Physiology DOI:10.3389/fphys.2017.00292
  • Mónica Carrera; Benito Cañas; Daniel López-Ferrer (2017) Fast Global Phosphoproteome Profiling of Jurkat T Cells by HIFU-TiO2-SCX-LC-MS/MS Analytical Chemistry DOI:10.1021/acs.analchem.7b01321
  • Lourenço, S.; Roura, Á.; Fernández-Reiriz, M.J.; Narciso, L.; González, Á.F. (2017) Feeding relationship between Octopus vulgaris (Cuvier, 1797) early life-cycle stages and their prey in the Western Iberian upwelling system: Correlation of reciprocal lipid and fatty acid contents Frontiers in Physiology DOI:10.3389/fphys.2017.00467
  • Filella, M.; Cobelo-García, A. (2017) Electroanalytical techniques for the quantification of technology-critical elements in environmental samples Current Opinion in Electrochemistry DOI:10.1016/j.coelec.2017.06.014
  • Fafián-Labora, J.; Lesende-Rodriguez, I.; Fernández-Pernas, P.; Sangiao-Alvarellos, S.; Monserrat, L.; Arntz, O.J.; Loo, F.J.V.D.; Mateos, J.; Arufe, M.C. (2017) Effect of age on pro-inflammatory miRNAs contained in mesenchymal stem cell-derived extracellular vesicles Scientific Reports DOI:10.1038/srep43923
  • Pérez-Rodríguez, A.; Howell, D.; Casas, M.; Saborido-Rey, F.; Ávila-De Melo, A. (2017) Dynamic of the Flemish cap commercial stocks: Use of a gadget multispecies model to determine the relevance and synergies among predation, recruitment, and fishing Canadian Journal of Fisheries and Aquatic Sciences DOI:10.1139/cjfas-2016-0111
  • Rodríguez, I.; Vázquez, J.A.; Pastrana, L.; Khutoryanskiy, V.V. (2017) Enhancement and inhibition effects on the corneal permeability of timolol maleate: Polymers, cyclodextrins and chelating agents International journal of pharmaceutics DOI:10.1016/j.ijpharm.2017.06.075
  • Ramos-Romero, S.; Hereu, M.; Molinar-Toribio, E.; Almajano, M.P.; Méndez, L.; Medina, I.; Taltavull, N.; Romeu, M.; Nogués, M.R.; Torres, J.L. (2017) Effects of the combination of ω-3 PUFAs and proanthocyanidins on the gut microbiota of healthy rats Food Research International DOI:10.1016/j.foodres.2017.04.024